1. Grease the inside of the inner pot lightly and evenly with butter.
2. Add butter and milk in small bowl. Place bowl inside larger bowl filled with HOT water to melt the butter.
3. Meanwhile, add egg whites to medium bowl and beat until foamy. Gradually add sugar until whites begin to form soft peaks.
4. Add yolks and vanilla extract to egg white mixture and beat until thick.
5. Add sifted flour to egg mixture. Mix with rubber spatula until smooth and well blended. Gently fold in butter without over mixing.
6. Pour batter into the inner cooking pan and hit the bottom of the pan with the palm of your hand several times to release the air bubbles in the batter. Place the inner cooking pain into the rice cooker and close the lid.
7. Set your rice cooker to CAKE setting. Press START.
8. When baking completes, remove the cake from the inner pot and allow to cool.
9. Frost with whipped cream and garnish with desired fruit
1. Mix all grains together, rinse, drain, and put in the pot of rice cooker
2. Stir in the salt if you like, pour in water (proportion of rice and water is 1:1)
3. Choose" Rice grain" function and press Start into cooking
4. Keep the rice in keep warm mode for 10 minites before serving
1. Put milk and yeast into the clean yoghurt cup (the proportion of milk and yoghurt is 4:1).
2. Put some water into the pot
4. Select Yoghurt, press Start into yogurt cooking
1. Place dried shiitake mushrooms in a medium-sized bowl and add water to cover. Rehydrate mushrooms until soft, 20 to 30 minutes (or according to instructions). Set aside.
2. Wash chicken carefully with tap water. Transfer to the pot of rice cooker and add water to cover chicken.
3. Add ginger, light soy sauce, dark soy sauce, sugar, star anise and 1/2 teaspoon salt into the wok. Use a spatula to scoop the chicken from the bottom and mix the ingredients.
4. Choose "Stew" function and press Start into cooking
Located in Huangpu town, Zhongshan city, Zhongshan Josoo Electric Appliance Co., Ltd occupies a total production area of 10,000 square meters. Our Company has been committed to research, development, production and sales on intelligent rice cooker and home appliances since establishment. After years' development, our monthly capacity reaches 100,000 units currently.
With own PCB, molding, injection and stamping workshops, our company forges ahead steadily on product development and mass quality improvements, embracing closer ties with our clients and suppliers.
We have cooperated with several well-known domestic brands for years. Our products pass CCC, CE, CB, GS certification and we strictly implement ISO9001 quality management system. Excellent quality and continuous innovation are the spirit of our enterprise.